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Purple Orchids Posy & Black Forest Cake

2599 2339

  • Eggless Black Forest Cake- 500 gms
  • Cake Size- 6 inches in diameter
  • Serves- 4-6 People
  • 6 Purple Orchids
  • 6 Cadbury Dairy Milk Chocolates
  • Green Fillers
  • Wrapped in Light Pink Tissue Wrapping Paper
  • Tied with Pink Yarn
  • Green FNP Logo Tag

Description

Description

Product Details:

  • Eggless Black Forest Cake- 500 gms
  • Cake Size- 6 inches in diameter
  • Serves- 4-6 People
  • 6 Purple Orchids
  • 6 Cadbury Dairy Milk Chocolates
  • Green Fillers
  • Wrapped in Light Pink Tissue Wrapping Paper
  • Tied with Pink Yarn
  • Green FNP Logo Tag

Flowers Trivia:

  • Orchids have the tiniest seeds in the world. This makes them a challenge to grow and cultivate. They take forever to sprout and actually turn into a plant! Growing orchids from seeds is only for the patient and very green-thumbed.
  • Orchids are the largest family of flowering plants. They have also been around the longest as they are one of the oldest flowers in existence.

Please Note:

  • Green Fillers may vary as per local and seasonal availability.
  • The cake stand, cutlery & accessories used in the image are only for representation purposes. They are not delivered with the cake.
  • This cake is hand delivered in a good quality cardboard box.

Price Breakup: Flowers Rs. 1396Chocolates Rs. 73Cake Rs. 330

Delivery Information

  • The image displayed is indicative in nature. Actual product may vary in shape or design as per the availability.
  • Flowers may be delivered in fully bloomed, semi-bloomed or bud stage.
  • The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
  • Since flowers and cakes are perishable in nature, we attempt delivery of your order only once.
  • The delivery cannot be redirected to any other address.
  • This product is hand delivered and will not be delivered along with courier products.
  • Occasionally, substitution of flowers/flavours/designs is necessary due to temporary and/or regional unavailability issues.

Care Instructions

  • When your flowers arrive, just trim the stems and add water. Re-cut 1-2” of the stems at a 45 degree angle.
  • Use a clean vase and clean water.
  • Remove the leaves below the waterline but do not remove all leaves along the stem length.
  • Check the water level daily and replenish as needed.
  • Don’t place flowers in direct sunlight or near any other source of excessive heat.
  • All flowers benefit from a daily mist of water.
  • Enjoy your flowers! Store your chocolates in the refrigerator. If they are exposed to high temperatures, they may begin to soften, compromising the appearance and flavour.
  • Store cream cakes in a refrigerator. Fondant cakes should be stored in an air conditioned environment.
  • Slice and serve the cake at room temperature and make sure it is not exposed to heat.
  • Use a serrated knife to cut a fondant cake.
  • Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
  • Please check the placement of these items before serving to small children.
  • The cake should be consumed within 24 hours.
  • Enjoy your cake!

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